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Published on Wednesday, 11 January 2012 17:47

Written by Admin

Benkay Japanese Restaurant at Hotel Nikko Tianjin welcomes Chef Masao YOSHIDA as their new member on board. Chef Yoshida joined Hotel Nikko Tianjin in December 2011 and has gained his culinary skills for 25 years from Hotel Nikko Osaka.

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Published on Monday, 02 January 2012 20:12

Written by Gamblin Dan

You’ve just limped into a six-way pot with an A8 of diamonds.  Low and behold the flop comes 8 5 3, none of which are your suit.  But you’re still sweet, right?  You’ve got high pair with the best possible kicker. And now you’re already fingering your chips in anticipation of a big pot-sized bet. It doesn’t matter that you’re out of position at a loose Tianjin table.  Nothing matters but the nuclear explosion your ensuing pot-splashing bet is sure to make following the turn card.  You’re blinded by visions of all the chips soon to be surrendered by lesser skilled players, which will obviously become the foundation of the fortress you plan to erect before the game is over.